Sit down with the people who make the wine, or take over the back room for a birthday, a book club or a long Friday with your team. We pour, the kitchen cooks and the candles are lit before you arrive.
Every Thursday at 7 pm, one grower or importer, six wines and the stories behind them, at the long counter. Small plates arrive between pours, and every wine of the night is ten percent off in the shop.
A candlelit room behind the shop wall, with its own record player and one table for thirty. Choose a flight for the group or let us open bottles as the night goes, with plates served family style.
Tell us a little and our events host, Theo, will reply within one working day with dates, a flight and a plates menu.